New Chef at Wild Horses

Welcome Jacques

Jacques Botha has joined the lodge as our chef and his enthusiastic endeavors in the kitchen are being very well received. He assures us that the high standards of the lodge will be even higher under his watch.


As mentioned earlier all our rooms now boast private balconies or patios where guests can enjoy a morning coffee watching the sun rise or a quiet nightcap whilst experiencing the silence of the mountains and hearing the occasional jackal’s cry. These new additions are proving to be very popular